essen mit x

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xacuti - an Indian delicacy prepared with marinated meat or fish and mixed spices called 'xacuti masala'

xalwa a somali - cornflour paste

xanthan gum - a thickener for food featured on "Dinner: Impossible," also an emulsifier, foaming agent, gelling agent, stabilizer, suspending agent, and whipping agent

xavier souppe - a classic Italian soup

xavier steak - an American steak dish

x-cat-ik chiles - light yellow fresh chiles that come from the Yucatan; they are very hot and typically left whole to flavor prepared meat and fish dishes.

xerem de Fiesta - a dish from Cape Verde, Africa

xia - Chinese for shrimp

xia mi - Chinese for dried shrimp

xiang cai - Chinese for coriander

xiangcaojing - Chinese for vanilla

xiangchang - Chinese for sausage

xiangjiao - Chinese for banana

xiang jun - Chinese for dried black mushroom

xian luo bo si - a Chinese side dish made with radish

xianrou - Chinese for bacon

xiaodianxin - Chinese for cookies

xiaonijurou - Chinese for veal

xigua - Chinese for watermelon

xihongshi - Chinese for tomato

xi mi fen - Chinese for tapioca flour

xingzi - Chinese for apricot

xinh xao

xiphios - Greek for swordfish

xmas cake

xocolatl - Ancient Aztec for chocolate

XO sauce

xouba - small, sardinelike fish found near Spain

xtra - brand of gum

(Pop Rocks Sour) Xtreme Candy

(Venom) Xtreme hot sauce.

xylitol - humectant, moisture-retaining agent, nutritive sweetener

xom tum - a very hot and spicy Thai dish

Read more: http://wiki.answers.com/Q/What_are_some_foods_that_begin_with_the_letter_X#ixzz1hAsECkWe

"Xälzbrot" (das ist schwäbisch) :)